This cake is exactly what the name says it is: French simplicity, filled to the brim with chocolate. It is a very flat cake with an...

This is such a refreshing and easy cheesecake to make when citrus abounds. I use blood oranges when I can lay my hands on them, but any...

Clafoutis is a traditional French tart made with black cherries. Do not ask a frenchman whether the stones should be removed or left in...

These Margaritas are full of citrusy zing! Double the recipe and keep some on hand in the fridge. 125ml blood orange juice 30ml lemon...

These Blueberry-Bran Muffins are such a crowd pleaser and takes minutes to put together for brunch or that in between, healthy snack. ...

Cheesecake is one of the cakes that have been around for ages, literally! Having been made by the Greeks on the island of Samos to...

I love eating this curry. It is fresh, light and spicy and served with coconut rice, has the perfect balance of spicy, salty, acidity...

These simple herby biscuits are a cheat's version of shortbread. They take no time at all to make and are delicious and refreshing with...

This vegetarian soup reminds one of how the simplest of ingredients can really pack a punch when it comes to taste. It is a delicious...

This salty, sweet and buttery sauce is such a crowd pleaser!. Make it a part of your culinary repertoire and serve it with cupcakes, ice...

This nutrient-rich drink is a firm favourite in my household. It is a concentrated boost of all the healthy must-haves and takes only...

These Aniseed Rusks are such a traditional South African staple and one of my favourite rusks to keep my kitchen stocked for that early...

Few things are as easy to eat as a fresh roll with juicy pulled pork belly. This may be the easiest cooking you have ever done and the...

Fruit Rolls or Fruit Leather is a naturally sweet treat that is not only delicious but provides a nutritious, high-energy snack. You...

One of my favourite eateries is L'as du Falafel, in the Marais District of Paris. The cue that stretches around the corner during...

It has been found that micro greens contain forty times the level of nutrients than their mature counterparts. These tiny gems are rich...

I'm not a great fan of breakfast but I do love grazing my way through a good brunch. This is more of a throw-together than a recipe,...

This is such an easy way to prepare lamb that it may just become your fall-back on a busy day or even when you are having friends over...

The word melkkos directly translates to milk food. It may be so named as it probably evolved from the Malay dish Boeber, that is...

Ever heard of a no-knead Rye Bread? I found the inspiration for this recipe on the back of a 2 kilogram Bio-Wheat Flour package. The...